Gilberdale is committed to regenerative agricultural practices to create a sustainable macro and micro groundwork to support diverse flora and fauna.
Gilberdale is diligent in applying a conscientious mindset from paddock to plate.
Gilberdale is selective through all steps of production to ensure the best possible quality Gilberdale meat available.
Gilberdale was established in 2021 and has been using ethical and conscientious regenerative agricultural practices to maximise quality output Gilberdale Australian White lambs.
Gilberdale wanted to be a part of the change we wanted to see.
Leading by example, this family orientated and family focused business decided it was time to think big after successful permaculture practices on smaller scales.
In 2026 we successfully completed construction and received our approvals of our licensed on-farm meat processing facility to provide us with greater ownership and allow us the opportunity to showcase the premium lamb we were raising and shorten the food-chain significantly between producer and consumer.
Continuing to build upon our success in bringing great quality lamb direct to you, we have now collaborated with other like-minded farmers to add beef to our range of direct-to consumer products available.
Checkout our Highlights page to learn more about us.
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